HOW TO MAKE SHREDDED BBQ CHICKEN CROCKPOT RECIPE

Shredded BBQ Chicken Crockpot Recipe is made with chicken breasts that are slow cooked with your favorite BBQ sauce!  Feed a crowd with this simple dish!

HOW TO MAKE SHREDDED BBQ CHICKEN CROCKPOT RECIPE

HOW TO MAKE SHREDDED BBQ CHICKEN CROCKPOT RECIPE
HOW TO MAKE SHREDDED BBQ CHICKEN CROCKPOT RECIPE

Shredded Chicken using your favorite BBQ sauce.  Serve this to a crowd!

INGREDIENTS

  • 6 skinless chicken breasts
  • 1 bottle BBQ sauce (Sweet Baby Ray’s)
  • 3 Tablespoons Worcester sauce
  • 1 Tablespoon Sriracha chili sauce
  • 1/4 teaspoon red pepper flakes

DIRECTIONS

  1. Put chicken breasts in slow cooker, add all ingredients and put on top of the chicken. Cook on high for 3 hours. With two forks, shred the chicken, and cook on low for 1 hour. Serve with rolls, rice, or prepared coleslaw.

by Sandra Shaffer

RECIPE NOTES

Sweet Baby Ray’s brand of BBQ sauce tastes just like the name indicates, sweet, which is why I added some spice to sauce. You may need to adjust the extra spices to match your favorite sauce.

Food recipes from https://www.thefoodieaffair.com

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